Classic and flavorful, this Simple Apple Pie is perfect for a night in with the family. Comforting and tasty, this pie has a light and fluffy batter that encases pieces of soft, tangy apples. This versatile dish is likely to be a hit with the whole family.
Twenty minutes for preparation
Duration of Cooking: 40 to 50 minutes
Yield: 6-8 slices
Ezoic Substances:
Two eggs
Salt, just a pinch
half a cup of sugar, or 100 grams
The ezoic
One teaspoon of sugar with vanilla extract
(100 ml) is equal to 1/3 cup of milk.
1 and 3/4 tablespoons of melted butter (20 grams)
Lemon zest, one.
A quarter cup of wheat flour, which is 80 grams
2 teaspoons of baking soda
The ezoic
Cut four or five medium apples thinly after peeling.
Half of a lemon fruit's juice
What to do:
