🍰 This ultra-rich, buttery pound cake gets its incredible moisture and height from a secret ingredient: Eagle Brand Sweetened Condensed Milk! The result? A dense, velvety crumb, golden crust, and unforgettable sweetness that makes it the ultimate dessert for holidays, potlucks, or any special occasion.
Why You’ll Love This Recipe
✅ Tall & impressive – Bakes up sky-high with a perfect dome.
🥛 Sweetened condensed milk magic – Adds richness without dryness.
🍯 Caramelized edges – A crisp, buttery crust you’ll crave.
🎉 Crowd-pleaser – Perfect plain, with fruit, or glazed!
Ingredients (Makes 1 Large Loaf)
For the Cake:
1 ½ cups (3 sticks / 340g) unsalted butter, softened
2 ½ cups (500g) granulated sugar
1 (14 oz) can Eagle Brand Sweetened Condensed Milk
6 large eggs, room temperature
3 cups (360g) all-purpose flour
½ tsp baking powder
½ tsp salt
2 tsp vanilla extract
For the Glaze (Optional):
1 cup (120g) powdered sugar
2-3 tbsp milk or lemon juice
1 tsp vanilla extract
(Optional: Add lemon zest or almond extract for flavor variation!)
Step-by-Step Instructions
