Start your day with this fluffy, protein-packed breakfast bake that combines sweet blueberries, creamy cottage cheese, and cozy cinnamon in one effortless dish. Perfect for meal prep, brunch, or a grab-and-go breakfast that keeps you full for hours!
Why You’ll Love This Recipe ❤️
✅ 22g protein per serving (keeps you satisfied!)
✅ Naturally sweetened (no refined sugar)
✅ Gluten-free & easily customizable
✅ Make-ahead friendly – tastes great reheated
Ingredients You’ll Need 🛒
(Serves 6)
For the Bake:
2 cups (16 oz) cottage cheese (small-curd, full-fat for creaminess)
4 large eggs
⅓ cup maple syrup or honey
1 tsp vanilla extract
1 tsp cinnamon
¼ tsp salt
1 cup old-fashioned oats (certified GF if needed)
1½ cups fresh or frozen blueberries
Optional Toppings:
Greek yogurt drizzle
Extra blueberries
Chopped nuts or granola