(Irresistible Meta Description)
<meta name="description" content="The easiest, most addictive side dish! Our Crispy Parmesan Roasted Squash is tender, savory, and ready in 15 minutes with just squash, Parmesan, and a few spices.">
(Engaging, Simple Introduction - The Hook)
In the world of side dishes, few things are as satisfying as a vegetable that transforms into something truly magical with just a few minutes in a hot oven. This Crispy Parmesan Roasted Squash is exactly that—a testament to the power of simplicity. With just three core ingredients and 15 minutes, you can turn a humble squash into a tender, savory, and irresistibly crispy side that might just upstage the main course. The hot oven caramelizes the edges, the salt draws out the natural sweetness, and the Parmesan cheese melts into a deliciously savory, crisp crust. This isn't just a recipe; it's your new go-to, no-fuss secret for a healthy, crowd-pleasing vegetable dish any night of the week.
Why This Recipe is a Weeknight Champion
15-Minute Miracle: From cutting board to table in less time than it takes to cook pasta. It’s the ultimate quick and healthy side.
Minimal Ingredients, Maximum Flavor: This recipe proves you don't need a long list of ingredients to create something deeply flavorful and satisfying.
The Perfect Texture: High heat ensures the squash becomes tender on the inside while achieving a crispy, cheesy, golden-brown crust on the outside.
Endlessly Customizable: This is a perfect base recipe. Once you master it, you can add endless herbs, spices, and other cheeses.
Gathering Your Ingredients: Simple Perfection
