Transform One Package of Puff Pastry into Dozens of Impressive Appetizers!
Let's face it: we all want to serve beautiful, impressive snacks when guests come over, but nobody has hours to spend in the kitchen. The secret weapon? Frozen puff pastry! That magical, buttery, flaky dough that turns simple ingredients into gourmet-looking creations with minimal effort.
Whether you're hosting a last-minute gathering, need game day snacks, or just want to elevate your family's snack game, these ideas will transform one package of puff pastry into dozens of delicious savory treats. The best part? Most take just 10-20 minutes to bake!
Your Puff Pastry Starter Guide
Basic Preparation:
Thaw according to package directions (usually 30-40 minutes at room temp)
Always work with cold but pliable dough
Use flour on your surface to prevent sticking
Egg wash = golden, shiny finish (1 egg + 1 tbsp water, beaten)
Essential Tools:
Baking sheets
Parchment paper
Rolling pin
Pizza cutter or sharp knife
Pastry brush

