For the chicken:
4 boneless, skinless chicken breasts
Salt and pepper
1 tablespoon olive oil
For the sauce:
½ cup mayonnaise
½ cup sour cream
½ cup grated Parmesan cheese
1 teaspoon garlic powder
1 teaspoon onion powder
½ teaspoon paprika
For the topping:
½ cup breadcrumbs
2 tablespoons melted butter
¼ cup grated Parmesan cheese
Substitution notes:
No mayonnaise? Use plain Greek yogurt. No sour cream? Use plain Greek yogurt.
Let's Make Baked Chicken Imperial (Step-by-Step)
Step 1: Preheat and Prep
Preheat your oven to 375°F (190°C). Grease a 9x13-inch baking dish.
Step 2: Season the Chicken
Season the chicken breasts with salt and pepper.
Step 3: Sear the Chicken
In a large skillet, heat the olive oil over medium-high heat. Sear the chicken breasts on both sides until golden brown.
Step 4: Make the Sauce
In a medium bowl, combine the mayonnaise, sour cream, Parmesan cheese, garlic powder, onion powder, and paprika.
Step 5: Combine
Place the chicken breasts in the prepared baking dish. Spread the sauce over the chicken.
Step 6: Make the Topping
In a small bowl, combine the breadcrumbs, melted butter, and Parmesan cheese.
Step 7: Top and Bake
Sprinkle the breadcrumb mixture over the sauce.
Step 8: Bake
Bake for 25-30 minutes, until the chicken is cooked through and the topping is golden brown.
Step 9: Serve
Serve the chicken with the sauce and topping.
Tips for the Best Baked Chicken Imperial
Use a good quality mayonnaise. It makes a difference.
Don't overcook the chicken. It will become dry.
Sear the chicken well. It adds flavor.
Use a good quality Parmesan. It's a key ingredient.
Don't skip the topping. It adds a wonderful crunch.
Variations to Make It Your Own
With Herbs: Add fresh herbs to the sauce.
With Spices: Add a pinch of cayenne pepper.
With Cheese: Use a different type of cheese.
With Vegetables: Add sautéed mushrooms.
With Bacon: Add crumbled bacon.
With Lemon: Add a squeeze of lemon juice.
What to Serve With Baked Chicken Imperial
Rice
Noodles
Mashed potatoes
Roasted vegetables
A simple salad
How to Store and Reheat
Refrigerator: Store in an airtight container for up to 4 days.
Reheat: Reheat in the microwave or oven.
Freezer: This dish freezes well.
Frequently Asked Questions
What is Chicken Imperial?
It's a classic chicken dish with a creamy sauce and a breadcrumb topping.
Can I use chicken thighs?
Yes.
Can I make this dairy-free?
Use dairy-free alternatives.
Can I make this ahead of time?
Yes.
Can I freeze this dish?
Yes.
A Final Thought
When I make this Baked Chicken Imperial, I feel like I'm making something special. It's the perfect dish for a dinner party or a family dinner.
Have you ever made Chicken Imperial? Share your tips in the comments. 🍗🧀
