Cinnamon Sugar Biscuit Bites: A Sweet, Bite-Sized Treat


 


This recipe uses simple ingredients that come together beautifully.

IngredientAmountNotes
Refrigerated biscuit dough1 can (16 oz / 450 g)8-count
Unsalted butter¼ cup (½ stick), melted
Granulated sugar½ cup (100 g)
Ground cinnamon1 tablespoon

Step-by-Step Instructions

1. Preheat and Prepare

Preheat your oven to 375°F (190°C) . Line a baking sheet with parchment paper.

2. Cut the Biscuits

Open the can of biscuit dough and separate the biscuits. Cut each biscuit into quarters (or sixths for smaller bites).

3. Coat in Butter and Cinnamon Sugar

In a small bowl, melt the butter. In another small bowl, combine the sugar and cinnamon. Dip each biscuit piece into the melted butter, then roll it in the cinnamon sugar mixture until well coated.

4. Arrange on Baking Sheet

Place the coated biscuit bites on the prepared baking sheet, leaving a little space between each piece.

5. Bake

Bake for 10-12 minutes, or until they are golden brown and puffed up.

6. Serve

Serve warm. They are wonderful on their own, or with a drizzle of icing or a dollop of whipped cream.


Pro Tips for the Best Biscuit Bites

  • Use a Good-Quality Cinnamon: The cinnamon is a key flavor, so choose one you enjoy.

  • Don't Overbake: Keep an eye on them—they should be golden, not too dark.

  • Add a Glaze: For an extra touch, drizzle with a simple powdered sugar glaze.

  • Make It a Muffin: You can also press the coated bites into a mini muffin tin for a slightly different shape.


Delicious Variations

VariationWhat to Add/Change
Vanilla GlazeDrizzle with a powdered sugar glaze.
Nutty Biscuit BitesAdd chopped pecans or walnuts to the cinnamon sugar.
Apple Cinnamon BitesAdd a teaspoon of apple pie spice.
Chocolate Chip BitesFold in mini chocolate chips.

Frequently Asked Questions

Can I use homemade biscuit dough?

Yes! Your favorite homemade biscuit dough will work beautifully.

How should I store leftovers?

Store leftovers in an airtight container at room temperature for up to 2 days.

Can I freeze these?

Yes! Freeze the baked bites in an airtight container for up to 3 months. Reheat gently in the oven.

What should I serve with this?

These are wonderful with a cup of coffee, tea, or a glass of cold milk.


A Gentle Reminder

These Cinnamon Sugar Biscuit Bites are a beautiful reminder that the simplest treats often bring the greatest joy. They are warm, comforting, and wonderfully satisfying.