Ingredients Recap:
4 thick 1-inch pork chops
4 tbsp brown sugar, packed
4 tbsp butter
1 tbsp soy sauce
1 tbsp Worcestershire sauce
Instructions:
First Step:
Prepare the Pork Chops:
Preheat your oven to 375°F (190°C).
Season the pork chops lightly with salt and pepper on both sides.
Second Step:
2. Sear the Pork Chops:
In a large skillet, melt 2 tablespoons of the butter over medium-high heat.
Add the pork chops and sear for 2–3 minutes on each side until golden brown. Remove the chops and set aside.
Third Step:
3. Prepare the Sauce:
