Say goodbye to complicated recipes—this ultra-fast oatmeal bread requires no flour, no butter, and no yeast! Packed with fiber and protein, it’s perfect for a healthy breakfast, snacks, or even toast. Ready in under 5 minutes of prep!
Why You’ll Love This Bread
✅ Only 3 base ingredients (plus optional add-ins!)
✅ Naturally gluten-free (use certified GF oats if needed)
✅ No baking required (cooks in the microwave or air fryer)
✅ High in fiber, low in sugar
🥣 Ingredients
(Makes 1 small loaf or 4 slices)
Base Recipe
1 cup rolled oats (or quick oats)
1 ripe banana (or ½ cup applesauce for lower sugar)
1 egg (or 1 tbsp chia/flaxseed + 3 tbsp water for vegan)
Pinch of salt
Optional Boosters
1 tsp cinnamon
1 tbsp honey/maple syrup (for extra sweetness)
2 tbsp nuts/seeds (walnuts, chia, or sunflower seeds)
1 tsp vanilla extract
👩🍳 Step-by-Step Instructions
