What You’ll Need:

Baking soda

Natural abrasive that lifts grime

White vinegar

Activates baking soda and dissolves grease

Spray bottle

For misting and soaking

Sponge or soft cloth

Gentle scrubbing power

Old toothbrush

For tight corners and crevices

Microfiber cloth

For polishing the glass

Optional: lemon juice or essential oils

Adds freshness and shine


Step 1: Apply Baking Soda Paste Inside the Oven

Mix ½ cup baking soda with 2–3 tbsp water to create a thick paste.


Spread it liberally on the interior walls, floor, and around the edges — avoiding heating elements if possible.


Leave it overnight (or at least 8 hours).


✅ Why it works: Baking soda softens grime so it wipes away easily — no scraping needed.


Step 2: Add Vinegar for the Magic Reaction

Spray white vinegar directly onto the baking soda paste — watch it fizz and foam like a science fair project.


The reaction helps break down stuck-on gunk faster.


Use a sponge or cloth to wipe everything away — and marvel at how little effort it takes.


Step 3: Clean the Oven Window Like a Pro

The oven door glass is often the worst part — a foggy, greasy film that just won’t budge.


Here's how to make it sparkle:


Mix equal parts vinegar and water in a spray bottle

Spray directly onto the glass

Wipe with a microfiber cloth in circular motion

For extra buildup, apply baking soda paste , let sit, then wipe again

✅ Pro Tip: Use crumpled newspaper for streak-free shine — seriously!


Step 4: Polish the Outside and Knobs

Wipe the oven exterior with a damp cloth and mild soap or vinegar solution.


For stainless steel surfaces:


Use a small amount of olive oil on a cloth for polish and protection

Buff in the direction of the grain for a showroom finish

Don’t forget the knobs — soak them in warm, soapy water and scrub gently.


Step 5: Reinsert Racks and Shine the Burners

While the oven dries, give the racks a quick wipe or soak in hot water and dish soap.


If they’re really stained:


Sprinkle baking soda and scrub lightly before reinserting

For gas burner caps:


Remove and rinse under warm water

Use a cotton swab to clear debris from tiny holes

Dry thoroughly before replacing

🧴 Bonus Tips for Keeping Your Oven Cleaner Longer

Line oven racks with aluminum foil

Catches drips and makes cleanup easier

Wipe spills immediately after cooling

Prevents carbonization

Use oven-safe drip trays

Keeps mess contained

Avoid cooking sprays

They leave behind sticky residue that attracts grime

Clean oven monthly

Prevents extreme buildup


Also, consider placing a heatproof bowl of vinegar on the top rack while baking — it absorbs lingering odors and softens grime as you cook.


⚠️ When to Call in the Pros (Or Upgrade Your Routine)

If your oven has:


Heavy carbon buildup

Persistent burning smells

Electrical issues or faulty heating

It might be time to call a technician or upgrade your appliance.


But for everyday use?


This method will keep your oven sparkling — and smelling fresh — with minimal hassle.


🧼 Final Thoughts: Cleaning the Oven Doesn’t Have to Be Gross — Just Smart

Oven cleaning may never make your list of favorite things to do…


But now you know how to do it quickly, safely, and without chemical fumes invading your home.


From the inside walls to the glass window — this hack covers it all.


So next time you catch a glimpse of that grimy oven door and feel defeated…


Don’t reach for gloves and a scraper.


Reach for baking soda and vinegar.


Because sometimes, the best cleaning tools aren’t expensive — they’re right in your pantry.


And once you open the oven to find it gleaming?


You’ll wonder why you ever feared this chore.