If you’ve ever shaken a bag of sweet, chocolatey, powdered sugar-dusted cereal until every piece is perfectly coated — you know the magic of Puppy Chow.

But what if we told you there’s a bright green, nutty, flavor-packed twist on the classic that’s just as addictive?

Meet Pistachio Puppy Chow — a creamy, dreamy, no-bake snack that swaps the traditional chocolate for luscious pistachio pudding, turning your favorite childhood treat into something fresh, festive, and totally shareable.

It’s:

✅ No-bake & ready in 15 minutes
✅ Creamy, crunchy, and lightly sweet
✅ Perfect for holidays, school parties, or movie nights
✅ A fun way to enjoy the beloved “Muddy Buddies” base with a nutty twist

Whether you’re a lifelong Puppy Chow fan or just discovering the joy of snack-mix magic, this version is a must-try.

Let’s dive into how to make it — and why it might just become your new go-to sweet snack.

🍫 What Is Puppy Chow?

Also known as Muddy Buddies, Elephant Tracks, or Monkey Munch, Puppy Chow is a classic American no-bake treat made by coating Chex cereal (usually rice or corn) in a rich, sweet coating — traditionally:

Melted chocolate
Peanut butter
Butter
Powdered sugar

The mixture is shaken in a bag until snow-white and perfectly sweet.

Now, enter the pistachio version — where instant pistachio pudding mix takes center stage for a creamy, pastel-green, nutty twist that’s just as addictive — and way more fun.