The Ultimate Crispy Comfort Food
Imagine shreds of potato transformed into a lacy, golden-brown pancake with a crispy exterior that gives way to a tender, savory center. These German Potato Pancakes (Kartoffelpuffer) are a beloved classic for a reason—they’re simple, satisfying, and utterly irresistible.
Whether served as a side dish, appetizer, or even a main course, these pancakes bring a touch of European comfort to your table. Best of all, they come together with just a handful of humble ingredients and a little love.
Why You’ll Love This Recipe
CRISPY EDGES, TENDER CENTER: The perfect textural contrast in every bite
AUTHENTIC FLAVOR: Seasoned simply to let the potato shine
VERSATILE: Great for breakfast, lunch, or dinner
FAMILY-FRIENDLY: Kids and adults alike devour these
Traditional German Potato Pancakes Recipe
Yield: 8-10 pancakes
Prep time: 20 minutes
Cook time: 15 minutes
Ingredients:

