Imagine waking up to a golden, puffy, cloud-like breakfast bake that smells like a diner on Sunday morning—but took you just 5 minutes to prep the night before.
No stirring. No standing over the stove. No dirty pans.
Just three simple ingredients poured into a dish, popped in the oven, and transformed overnight (or in under an hour!) into a light, custardy, protein-packed breakfast that’s perfect for busy mornings, holiday brunches, or lazy weekends.
This isn’t just a recipe—it’s your new secret weapon for stress-free mornings and happy, full bellies.
Whether you’re feeding a family, hosting overnight guests, or meal-prepping for the week, this 3-Ingredient Baked Breakfast delivers big flavor with almost zero effort.
🌟 Why You’ll Absolutely Love This Recipe
✅ Only 3 ingredients—plus salt & pepper! (Pantry staples!)
✅ Naturally gluten-free and easily dairy-free adaptable
✅ Hands-off cooking: Mix, pour, bake—then enjoy!
✅ Perfect for meal prep: Keeps beautifully for 4–5 days
✅ Kid-approved & budget-friendly (under $5 total!)
✅ Endlessly customizable: Add cheese, herbs, veggies, or meat
💬 “It’s like a cross between a soufflé, a frittata, and your favorite diner scramble—but easier than all three!”
🛒 The Magic 3 Ingredients (Plus Pantry Staples)
