There's nothing better than a rich, creamy pasta that comes together in just one pot—and this Creamy Beef & Garlic Butter Pasta is the ultimate weeknight hero! Imagine tender ground beef smothered in a velvety garlic butter sauce, all clinging to perfectly cooked pasta. It's comfort food at its finest, with minimal cleanup!
This dish is guaranteed to become a family favorite, and with its gorgeous, cheesy appeal, it's also perfect for food blogs and social media—driving high engagement and AdSense revenue!
Why This Recipe is a Must-Try (And a Money-Maker!)
✅ One-Pot Wonder – Less dishes, more flavor!
✅ Ready in 30 Minutes – Perfect for busy weeknights.
✅ Crowd-Pleasing Comfort Food – Kids and adults both love it.
✅ AdSense Goldmine – Creamy, cheesy pasta = high dwell time & clicks!
Ingredients You’ll Need
1 lb ground beef (80/20 for best flavor)
2 tbsp butter (for that rich, garlicky sauce)
4 cloves garlic, minced (the more, the better!)
1 small onion, diced (for sweetness & depth)
3 cups beef broth (or chicken broth for a lighter taste)
1 cup heavy cream (or half-and-half for a lighter version)
8 oz pasta (penne, rotini, or shells work great)
1 tsp Italian seasoning
½ tsp red pepper flakes (optional, for a kick)
1 cup shredded Parmesan cheese (plus extra for serving)
Salt & black pepper to taste
Fresh parsley (for garnish)
Step-by-Step Instructions (With Chef Secrets!)
